| Candida mogii | |
|---|---|
| Scientific classification | |
| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Ascomycota |
| Class: | Saccharomycetes |
| Order: | Saccharomycetales |
| Family: | Saccharomycetaceae |
| Genus: | Candida |
| Species: | C. mogii |
| Binomial name | |
| Candida mogii vidal leiria (1967) | |
| Synonyms | |
| |
Candida mogii is a species of yeast in the genus Candida. It is present, fuchu miso use in the production of xylitol .[1]
References
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.