Breeders and fanciers of chickens accurately describe the colours and patterns[1] of the feathers of chicken breeds and varieties. This is a list of the terms used in this context.
Self
Self-coloured chickens are those which display one solid colour without patterning of any kind.
| Colour | Cock | Hen | Notes | 
|---|---|---|---|
| Black | ![]()  | 
![]()  | 
Green iridescence is desired for "beetle black" show chickens. | 
| Blue | ![]() Sumatra  | 
![]() dark blue-laced Andalusian  | 
|
| Splash or Blue Splashed White | ![]() Sumatra  | 
![]() Silkie  | 
Splash is the homozygous form of Blue | 
| Buff | ![]()  | 
![]()  | 
|
| Lavender | ![]()  | 
![]() Red lavender  | 
|
| Red | ![]()  | 
![]()  | 
Red is the intensified version of Buff | 
| White | ![]()  | 
  Silkie | 
Barred and cuckoo
| Colour | Cock | Hen | Notes | 
|---|---|---|---|
| Barred | ![]()  | 
![]() Dark Barred Australian Plymouth Rock  | 
Divided into Dark and Light in Australian Plymouth Rocks | 
| Crele | ![]()  | 
The cuckoo pattern with black-breasted red pigmentation | |
| Silver Cuckoo | ![]()  | 
||
| Golden Cuckoo | 
Columbian, belted
| Colour | Cock | Hen | Notes | 
|---|---|---|---|
| White Columbian | ![]()  | 
![]() Sundheimer  | 
Called 'light' in the Brahma and Sussex[2] | 
| Buff Columbian | ![]()  | 
||
| Golden Belted | ![]()  | 
![]()  | 
Belted resembles Columbian but the head and neck are solid black, not merely striped | 
| Silver Belted | ![]() cock and hen  | 
![]() chick  | 
Duckwing
| Colour | Cock | Hen | Notes | 
|---|---|---|---|
| Golden Duckwing | ![]()  | 
||
| Blue Golden Duckwing | |||
| Silver Duckwing | ![]()  | 
![]()  | 
|
| Blue Silver Duckwing | |||
| Fawn Silver Duckwing | ![]()  | 
Laced
| Colour | Cock | Hen | Notes | 
|---|---|---|---|
| Black Laced | not used; black-laced plumage is named after the red series colour instead: "golden laced" for black and red, "citron laced" for black and buff, "silver laced" for black and white | ||
| Blue Laced | ![]()  | 
![]()  | 
|
| Blue Laced Red | ![]()  | 
![]()  | 
|
| Buff Laced | ![]()  | 
Alternatively known as Chamois.[3] | |
| Golden Laced | ![]() Sebright  | 
![]()  | 
|
| Silver Laced | ![]()  | 
![]()  | 
Pencilled
| Colour | Cock | Hen | Notes | 
|---|---|---|---|
| Birchen | Sometimes called Grey in Japanese bantams. | ||
| Golden Pencilled | |||
| Silver Pencilled | ![]()  | 
Mottled, spangled, mille fleur
| Colour | Cock | Hen | Notes | 
|---|---|---|---|
| Blue Mottled | ![]()  | 
||
| Citron Spangled | ![]()  | 
||
| Golden Spangled | ![]()  | 
||
| Silver Spangled | ![]()  | 
||
| Mille Fleur | ![]()  | 
![]()  | 
Called 'speckled' in the Sussex. | 
| Lemon Mille Fleur | |||
| Porcelain | A diluted version of Mille Fleur | 
Black-tailed
| Colour | Cock | Hen | Notes | 
|---|---|---|---|
| Black-tailed Buff | ![]()  | 
||
| Black-tailed White | ![]()  | 
||
| Black-tailed red | ![]()  | 
Black-breasted
| Colour | Cock | Hen | Notes | 
|---|---|---|---|
| Black Breasted Red | ![]()  | 
||
| Blue Breasted Red | ![]()  | 
||
| Partridge | ![]()  | 
||
| Wheaten | ![]()  | 
||
| Blue Wheaten | 
Others
| Colour | Cock | Hen | Notes | 
|---|---|---|---|
| Brassy Back | |||
| Blue Brassy Back | |||
| Blue Light Brown | |||
| Blue-red | |||
| Brown | |||
| Brown Red | Sometimes called Gold Birchen. | ||
| Coloured | |||
| Coronation | |||
| Cream Light Brown | ![]()  | 
||
| Dark brown | |||
| Exchequer | Found only in Leghorns with the exception of Serama.[4] | ||
| Ginger Red | |||
| Golden Neck | |||
| Golden-necked mille fleur | |||
| Gray | |||
| Lemon Blue | |||
| Light Brown | |||
| Pyle | Alternatively spelt Pile. | ||
| Red Pyle | ![]()  | 
||
| Quail | ![]()  | 
![]()  | 
|
| Salmon | ![]()  | 
![]()  | 
|
| Silver Blue | ![]()  | 
![]()  | 
|
| Silver Gray | ![]()  | 
||
| Splash | ![]()  | 
||
| Tolbunt | Seen only in Polish chickens | ||
| White Laced Red | 
References
- ↑ All About Chickens: All the chicken colours under the sun Archived 2012-06-06 at the Wayback Machine Accessed January 2012.
 - ↑ David Scrivener (2014). Popular Poultry Breeds. Ramsbury: Crowood. ISBN 9781847979711.
 - ↑ Wright, Lewis (2005). The new book of poultry. Ripol Classic Publishing House. p. 447. ISBN 9785878653336. Retrieved 4 October 2014.
 - ↑ scnaonline.org
 
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